KWANGA CASSAVA BREAD: A STAPLE OF CONGOLESE DELICACIES YOU HAVE TO ATTEMPT

Have you ever ever tasted a bread that tells a story? Kwanga cassava bread is more than simply a staple of Congolese cuisine; it embodies the prosperous society and historical past of Central Africa. With its chewy texture and refined taste, this unique bread pairs nicely with several dishes, rendering it a flexible addition to any food. Explore th